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  We're excited to offer you delicious, fresh food, all from within a 100 mile radius of Renaissance. Buying and eating locally-produced foods decreases the amount of travel fuels (and time) associated with food transport. It supports local jobs and our overall community economy. Best of all, locavores enjoy the freshest, ripest, most nutritional foods available. Now that's the good life! FRESH THIS WEEK
 MUTSCHLI, from Pleasant Valley Dairy This firm, smooth cheese from a Swiss culture and recipe has a sweet, nutty flavor. JALAPENO BUTTERY, from Estrella Creamery Buttery, white cheese with rivers of jalapenos and garlic. This staff favorite is hard to keep stocked! CIRRUS, from Mt Townsend Creamery Sublime, local Camembert; mellow, earthy, smooth, creamy, hints of mushroom and truffle. LITTLE BOY BLUE, from Willapa Hills Creamery mmmmm, tart, tangy blue with rich, buttery paste; hints of smooth caramel. This is a soft blue, aged 2+ months.
You are likely to be enjoying... Bread and other artisanal baked goods from our favorite local bakeries The Bell Street Bakery in Sequim Fresh Creamery Butter and Cheeses from Golden Glen Creamery in Bow Honey from the Elwha Apiary in Port Angeles Local Berry Preserves from Graysmarsh Farms in the Dungeness Valley Fruits and Vegetables from the Port Angeles Farmers' Market Artisanal Cheeses from Mt Townsend Creamery in Port Townsend Pleasant Valley Dairy Wild Harvest Creamery Estrella Family Creamery Willapa Hills Farmstead Cheeses
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